Kenya, Ethiopia, Colombia

2018 Holiday Blend

Cognac · Cranberry · Allspice

¥2,000

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ホリデーブレンド

今年のホリデーブレンドもブランデーを飲んだ時のような暖かさを思い出させてくれます。濃密で、クランベリーソースのような甘さそして、オールスパイスの複雑さが余韻で口の中で漂います。

内容量:200 g / Whole Bean
  • Bean Details
    Producer

    Various Small Producers

    Country

    Kenya, Ethiopia, Colombia

    Region

    Kiambu County, Gedeb District, Nariño Department

    Cultivar

    Various

    Process

    Wet-Process

    Elevation

    1500 - 2200 Meters

    Harvest

    October - June

    Tasting Notes

    Cognac, Cranberry, Allspice

  • Farmlevel Story

    Farmlevel

     

    Holiday Blend is an exciting outlet for us to simultaneously showcase our favorite seasonal offerings while creating a blend that we think best represents the flavors of the holiday season. This year's Holiday Blend calls upon three coffees from three unique growing regions that, together, create a dynamic bouquet of festivity and cheer.

    Joining us from the Nariño Department of Colombia, in the central Andean mountain range, Yacuanquer provides a lovely base for this year’s blend. Dense fruit and a juicy sweetness pair wonderfully with the more complex African coffees we have selected for the blend.

    Next, from Ethiopia, returning Verve favorite Halo Beriti adds its characteristic floral and spice profile giving Holiday Blend it’s festive bouquet.

    Lastly, from Kenya’s Kiambu county, coffee from the Kiganjo factory lend further concentrated sweetness rendering this year’s Holiday Blend a perfect companion to holiday treats & fire-side rendezvous alike.

 Download Bean Bio

Enjoy 2018 Holiday Blend With